Vegan Holiday Meal

Whether you are considering vegetarian options or are a vegan pro, the holidays can pose real food challenges. My family is enjoying leftovers from a traditional Thanksgiving meal prepared vegan style. It consisted of Tofurky and the accompanying vegan gravy, corn on the cob, mashed potatoes made with soy milk and vegan butter alternative, green bean casserole using mushroom broth and cornstarch instead of cream of mushroom soup, vegan rolls, and a purchased vegan pumpkin pie. As you can see, this meal was accomplished very easily with a minimum of cooking skills. In other words, if I can do it, anyone can. And everything was truly delicious!